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Ron Centenario was born in 1981. With the innovative idea of using Scotch Whisky barrels for the Aging process. Four years later in 1985 we showed Costa Rica the first bottle of Ron Centenario.
Ron Centenario is conceived from the very soul of the mother earth. It is made with pure and crystal-clear mountain water and is blended in the middle of the ranforest of Costa Rica, in American White Oak barrels that used to contain Scotch Whisky.
Preserved and aged in a strategic place, surrounded by rivers, nature to provide the perfect balance of freshness and humidity. Created in harmony with our biodiversity, it is protected by local fauna and perfected in a unique rum cellar. For all these reasons we can proudly say that we are the Only Rum in Costa Rica “Aged by Nature”.
Visit us https://roncentenario.com/
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