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Koji Soodo Baisui sake is brewed using traditional Korean manufacturing techniques made with rice (snow hard rice), high-quality koji, and a variety of selected herbs, and is designated by the Korean government as an "excellent cultural product of Korea." The fresh aroma of herbs in the golden wine brings a soft taste and a long finish, and the rich and harmonious taste is superb.
Kooksoondang original maceli rice wine
Kooksoondang
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Kooksoondang Peach flavored macre
Kooksoondang
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Kooksoondang Green grape-flavored macre
Kooksoondang
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Kooksoondang Banana-flavored macre
Kooksoondang
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