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Our single-grape vinegar fine represents the focus that we dedicate on the choice of high-quality raw materials and the handcrafted production process. The excellence of the Chianti, Chardonnay and Aged Balsamic Vinegar of Modena grapes adorn and embellish every dish with a pleasant aromatic profile.
Chianti wine vinegar reflects the robust and fruity character of the Tuscany’s hill directly to your table. Made by the fermentation of the famous Chianti wine, this vinegar adds depth and complexity to a wide range of dishes, from traditional Italian cuisine to more modern culinary creations. It’s ideal to enhance vegetables and meat flavours.
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