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Gluten-free and low-allergen rice bran snacks.
This is made of organic rice flour instead of wheat flour. Free of wheat, gluten, dairy, eggs and additives. It is recommended to health-oriented, vegan, and wheat allergy. Rice bran and rice flour we use are organically farmed, and the sweetness derived from sugarcane, not white sugar. You can feel natural tasty from vegetables and fruits
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