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Paysan Breton Pastry Butter

Paysan Breton Pastry Butter

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- An inimitable creamy taste.
- A crispy result with a delightful buttery taste, for light and crisp puff pastry.
- An optimally low melting point year-round (34°C – 36°C).
- A practical and hygienic tearproof package.
Paysan Breton Pastry Butter
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