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Beef

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Lithuanian Meat Processors Association (LMPA)

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SYgle > Products > Catering Ingredients > Fresh Meat and Poultry >

【Beef】

Product Details Company Profile

EU meat variety (diversity)

Chilled/frozen beef products: Beef shanks: foreshank, hindshank, turtle shank, golden coin; Beef neck, shoulder, chuck, brisket, flank; Beef cube roll, striploin, tenderloin, rump, topside, eye round, outside, knuckle.
Beef bones;
Beef tendons: paddywack, achilli tendon, flexor tendon, mixed tendons
Beef subproducts: tripes, omasum, tongues, livers, hearts, testicles, pizzles, aortas, inside skirt, thin skirt, fats.

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